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Documentaire Soenil

Attention! A premiere!!

Earlier this year I went to Suriname with my friends @tonypereznl and @maikelhurts from @skirr.creatives, in search of my roots. There we made this beautiful film and I now want to share it with you, my guests.

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Book Spicy Chef

The new book by Soenil Bahadoer 'Spicy Chef'

After a spectacular virtual anniversary dinner and anniversary lunches in the restaurant, now comes his long-awaited book 'Spicy Chef'. In 'Spicy Chef', Soenil takes you on a journey, shares stories and recipes from his youth and special signature dishes from his restaurant De Lindehof.

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Lindehof 25 years – Home cooking with Soenil via Instagram

Restaurant de Lindehof exists 25 years! May 9 was the day it was going to happen. Soenil came up with the wonderful idea to dine with his dear guests, friends and fans of the Lindehof. At a distance.

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Audi Home Menu

We are finding more and more ways to enjoy ourselves at home.
Be inspired by star chef Soenil Bahadoer of Restaurant De Lindehof and cook an Audi Home Menu: delicious chicken masala with roti and long beans.

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NRC, recensie Joël Broekaert.

The roof is blown off with the wonderful review in the NRC by Joël Broekaert.
"Soenil Bahadoer is one of the greats in the Netherlands."
We can't say it often enough, what a great year!

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Gault&Millau, Chef of the Year 2020 Soenil Bahadoer

We are proud to announce that Patrons Cuisinier Soenil Bahadoer has received the title 'chef of the year 2020' Gault&Millau.

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