Menu

An impression of the kitchen and possibilities for a lunch or dinner at Restaurant de Lindehof.

STARTERS

Hamachi | Lobster | Caviar

Hamachi with cauliflower, umeboshi, razor clam, lobster and caviar

Different preparations of scallops with truffle, black salsify, red lentils and beurre blanc

Gooseliver with structures of green apple, ginger, puffed grains and fennel

Kaviaar (20 gram) met blini’s en crème fraîche

Signature Dish

Rendang with structures of Savoy cabbage, sorbet of gingerbeer and white soy sauce

MAIN COURSES

Monkfish | Bakkeljauw | Tomato

Monkfish with pork neck, barbecued tomato, bakkeljauw croquette and karhi sauce

Grilled brill with cabbage rendang, longbeans, kingcrab and pad Thai

Lam met gerookte wortel, crème van tandoori specerijen en saus van medina

Wagyu beef with kimchi, fermented vegetables and tartar with caviar

Signature Dish

European lobster with apple, curry and mango chutney

DESSERTS

Sexy Thing

Chocolate ball with vanilla ice cream, lingerie, passionfruit and white chocolate

Ecuador 70% chocolate with hazelnut, smoked tea and caramel

Mandarin mousse, basil and sorbet of fennel and bergamot

Doyenne du Comice met crème Suisse, kaneel roomijs en soufflé

With nut bread, apple syrup, pear and almonds

WINES

The unique flavors of the dishes make the selection of matching wines a challenge. From harmonious interplay to strong contrast, classic or new world, on the carefully composed wine list, the choice is unlimited.

MENU TOQUE BLANCHE

6 COURSES

Per couvert € 142,50

Including wine arrangement € 210,00

Expand your menu

Caviar € 62,50

Caviar 20 grams with blinis and crème fraîche

€ 62,50
€ 22,50

Business lunch​

Daily changing 2 course menu including coffee with homemade friandises

Per couvert € 47,50

(not on Sundays)

Soenil's ​Signature

3 small dishes that give an impression of Soenil’s kitchen. Menus can only be ordered per table.

Per couvert € 57,50

A peek into the kitchen

Chef's Table

Have a look at all the ins and outs of the kitchen? This can be done at the ‘Chef’s Table for 2’. You will have front row seats in the kitchen and watch Soenil Bahadoer and his team work. At the same time, they will spoil you with a fantastic range of small dishes, some spectacular bites and flavor bombs that make Soenil’s kitchen so special.

Chef's Table

Price for 2 € 350,- excluding drinks.